All day

 Keep an eye out for menu changes as the seasons produce new delicious options.

Soup of the Day   small   14   large   16

Served with grilled ciabatta

 

Breads and Spreads                         14

A selection of Speargrass Inn dips, grilled ciabatta bread

 

Chicken Liver Pâté                            18

Speargrass Inn made pâté, red onion marmalade, mustard relish, home-made grilled breads

 

Bacon and Eggs                                19

Poached Roxburgh eggs and streaky bacon, grilled ciabatta

 

Eggs Benedict                                   20

Grilled ciabatta,two poached eggs, homemade hollandaise and your choice of cold smoked salmon or streaky bacon

 

French Toast                                   19.5 

Crispy bacon apricot glaze and crème fraiche

 

Roasted Red Pepper Arancini         21

Crispy risotto cakes, salad greens, kalamata olives, pickled onions, red peppers

 

Pork Belly Salad                               25

Carrots, coriander, cabbage, fresh greens, y ginger dressing

 

Chipotle Chicken Taco                      25

Soft tortilla, corn, coriander, salsa, salad, chipolte aioli

 

 Old Favourites

 

Speargrass Tart                                23

Sautéed mushroom and Whitestone Windsor blue cheese tart, lienne apple and walnut salad, pear and riesling vinagrette

 

Crispy Chicken Burger                      22

Toasted bun, marinated chicken breast fried in chef’s secret batter, lettuce, aioli, hand cut fries

 

Open Chicken Caesar Sandwich      22

Marinated grilled chicken breast, streaky bacon, parmesan, toasted ciabatta, caesar aioli, salad greens

 

Orchard Salad                                  12  

Julienne apple, walnuts and salad greens, pear and Riesling vinaigrette

Add Grilled Chicken                         19

  

 

Sides

Hand Cut Fries and Aioli   small 5    large 8

Grilled bread    3

Gluten free bread   1