All day

Menu served from 9am- 4pm

Soup of the Day small 13 large 16

Served with grilled ciabatta

 

Breads and Spreads 12

A selection of Speargrass Inn dips served with grilled ciabatta

 

Breakfast 17.5

Poached Roxburgh eggs and streaky bacon with grilled ciabatta bread

 

Eggs Benedict 19

Toasted ciabatta topped with two poached eggs, homemade hollandaise and your choice of cold smoked salmon or streaky bacon

 

French toast 17

Crispy bacon sautéed cinnamon apples and maple syrup

 

Chicken Liver Pâté 18

Speargrass Inn made pâté, red onion marmalade, mustard relish and grilled ciabatta bread.

 

Seasonal Tart 21

Local seasonal tart, julienne apple and walnut salad, with a pear and Riesling vinaigrette

 

JFC Sandwich 19.5

Toasted bun with marinated chicken breast fried in chef’s famous batter, lettuce, aioli and

hand cut fries

 

Steak Bruschetta 24

Grilled porterhouse steak topped with onion jam and parmesan salad

 

Open Faced Chicken Caesar Sandwich 21

Fresh salad greens, grilled marinated chicken breast, streaky bacon on toasted ciabatta with caesar aioli

 

Lamb and Orzo Salad 24

Seared lamb in a Moroccan marinade with roasted cashews, mint and fresh greens

 

Orchard Salad 10   Add Grilled Chicken 19

Julienne apple, walnuts and salad greens tossed in a pear and Riesling vinaigrette

 

Hand Cut Fries and Aioli small 5 large 8

 

Desserts

 

Flourless Chocolate Cake   13

with Pure NZ vanilla ice cream and berry compote

 

Ice Cream Sundae 11

your choice of; apricot, strawberry or chocolate sauce over Pure NZ vanilla ice cream

 

Lemon Meringue Parfait 13

smashed meringues, lemon curd and Pure NZ vanilla ice cream

 

Apple Filo Pie 13

cinnamon spiced apples wrapped and baked in filo pastry served with caramel sauce and creme fraiche

 

Affogato  9 

Pure NZ vanilla ice cream topped with a double shot of ALLPRESS espresso

Add liqueur of your choice   15

Choose from; Scotch or Irish Whiskey, Kahlua, Bailey’s, Brandy, Rum or Bourbon

 

 
Children’s menu available
Please advise staff if you have any food allergies
Most meals can be made gluten free, please ask
All menus are subject to change without notice